PoplarV1, Main, Exploration, bibRecord, 001508

Biochemical response of hybrid black poplar tissue culture (Populus × canadensis) on water stress.

Identifieur interne : 001508 ( Main/Exploration ); précédent : 001507; suivant : 001509

Biochemical response of hybrid black poplar tissue culture (Populus × canadensis) on water stress.

Auteurs : B M Popovi [Serbie] ; D. Štajner [Serbie] ; R. Ždero-Pavlovi [Serbie] ; I. Tari [Hongrie] ; J. Csiszár [Hongrie] ; Á Gallé [Hongrie] ; P. Po R [Hongrie] ; V. Galovi [Serbie] ; B. Trudi [Serbie] ; S. Orlovi [Serbie]

Source :

Journal of plant research [ 1618-0860 ] ; 2017.

RBID : pubmed:28243831

Descripteurs français

English descriptors

KwdEn :
- Antioxidants (analysis), Betaine (metabolism), Biochemical Phenomena (MeSH), Biomarkers (MeSH), Catalase (metabolism), Catechol Oxidase (metabolism), Cell Survival (MeSH), Dehydration (MeSH), Enzyme Assays (MeSH), Enzymes (metabolism), Glutathione (metabolism), Glutathione Reductase (metabolism), Hydrogen Peroxide (metabolism), Lipid Peroxidation (MeSH), Nitric Oxide (metabolism), Osmotic Pressure (MeSH), Oxidative Stress (MeSH), Oxidoreductases (metabolism), Peroxidases (metabolism), Peroxynitrous Acid (metabolism), Phenol (metabolism), Plant Extracts (chemistry), Plant Extracts (metabolism), Plant Leaves (chemistry), Plant Leaves (metabolism), Populus (chemistry), Populus (enzymology), Populus (metabolism), Proline (metabolism), Reactive Nitrogen Species (metabolism), Reactive Oxygen Species (metabolism), Superoxide Dismutase (metabolism), Tissue Culture Techniques (MeSH), Water (metabolism).
MESH :
- chemical , analysis : Antioxidants.
- chemical , chemistry : Plant Extracts.
- chemical , metabolism : Betaine, Catalase, Catechol Oxidase, Enzymes, Glutathione, Glutathione Reductase, Hydrogen Peroxide, Nitric Oxide, Oxidoreductases, Peroxidases, Peroxynitrous Acid, Phenol, Plant Extracts, Proline, Reactive Nitrogen Species, Reactive Oxygen Species, Superoxide Dismutase, Water.
- chemistry : Plant Leaves, Populus.
- enzymology : Populus.
- metabolism : Plant Leaves, Populus.
- Biochemical Phenomena, Biomarkers, Cell Survival, Dehydration, Enzyme Assays, Lipid Peroxidation, Osmotic Pressure, Oxidative Stress, Tissue Culture Techniques.

Abstract

In this study, poplar tissue culture (hybrid black poplar, M1 genotype) was subjected to water stress influenced by polyethyleneglycol 6000 (100 and 200 mOsm PEG 6000). The aim of the research was to investigate the biochemical response of poplar tissue culture on water deficit regime. Antioxidant status was analyzed including antioxidant enzymes, superoxide-dismutase (SOD), catalase (CAT), guiacol-peroxidase (GPx), glutathione-peroxidase (GSH-Px), glutathione-reductase, reduced glutathione, total phenol content, Ferric reducing antioxidant power and DPPH radical antioxidant power. Polyphenol oxidase and phenylalanine-ammonium-lyase were determined as enzymatic markers of polyphenol metabolism. Among oxidative stress parameters lipid peroxidation, carbonyl-proteins, hydrogen-peroxide, reactive oxygen species, nitric-oxide and peroxynitrite were determined. Proline, proline-dehydrogenase and glycinebetaine were measured also as parameters of water stress. Cell viability is finally determined as a biological indicator of osmotic stress. It was found that water stress induced reactive oxygen and nitrogen species and lipid peroxidation in leaves of hybrid black poplar and reduced cell viability. Antioxidant enzymes including SOD, GPx, CAT and GSH-Px were induced but total phenol content and antioxidant capacity were reduced by PEG 6000 mediated osmotic stress. The highest biochemical response and adaptive reaction was the increase of proline and GB especially by 200 mOsm PEG. While long term molecular analysis will be necessary to fully address the poplar potentials for water stress adaptation, our results on hybrid black poplar suggest that glycine-betaine, proline and PDH enzyme might be the most important markers of poplar on water stress and that future efforts should be focused on these markers and strategies to enhance their concentration in poplar.

DOI: 10.1007/s10265-017-0918-4
PubMed: 28243831

Affiliations:

Hongrie, Serbie

Links toward previous steps (curation, corpus...)

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Le document en format XML

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<term>Betaine (metabolism)</term>
<term>Biochemical Phenomena (MeSH)</term>
<term>Biomarkers (MeSH)</term>
<term>Catalase (metabolism)</term>
<term>Catechol Oxidase (metabolism)</term>
<term>Cell Survival (MeSH)</term>
<term>Dehydration (MeSH)</term>
<term>Enzyme Assays (MeSH)</term>
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<term>Glutathione (metabolism)</term>
<term>Glutathione Reductase (metabolism)</term>
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<term>Peroxidases (metabolism)</term>
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<term>Antioxydants (analyse)</term>
<term>Bétaïne (métabolisme)</term>
<term>Catalase (métabolisme)</term>
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<term>Dosages enzymatiques (MeSH)</term>
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<term>Phénol (métabolisme)</term>
<term>Phénomènes biochimiques (MeSH)</term>
<term>Populus (composition chimique)</term>
<term>Populus (enzymologie)</term>
<term>Populus (métabolisme)</term>
<term>Pression osmotique (MeSH)</term>
<term>Proline (métabolisme)</term>
<term>Stress oxydatif (MeSH)</term>
<term>Superoxide dismutase (métabolisme)</term>
<term>Survie cellulaire (MeSH)</term>
<term>Techniques de culture de tissus (MeSH)</term>
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<term>Catechol Oxidase</term>
<term>Enzymes</term>
<term>Glutathione</term>
<term>Glutathione Reductase</term>
<term>Hydrogen Peroxide</term>
<term>Nitric Oxide</term>
<term>Oxidoreductases</term>
<term>Peroxidases</term>
<term>Peroxynitrous Acid</term>
<term>Phenol</term>
<term>Plant Extracts</term>
<term>Proline</term>
<term>Reactive Nitrogen Species</term>
<term>Reactive Oxygen Species</term>
<term>Superoxide Dismutase</term>
<term>Water</term>
</keywords>
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</keywords>
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<term>Populus</term>
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<term>Feuilles de plante</term>
<term>Populus</term>
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</keywords>
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<term>Bétaïne</term>
<term>Catalase</term>
<term>Catechol oxidase</term>
<term>Eau</term>
<term>Enzymes</term>
<term>Espèces réactives de l'azote</term>
<term>Espèces réactives de l'oxygène</term>
<term>Extraits de plantes</term>
<term>Feuilles de plante</term>
<term>Glutathion</term>
<term>Glutathione reductase</term>
<term>Monoxyde d'azote</term>
<term>Oxidoreductases</term>
<term>Peroxidases</term>
<term>Peroxyde d'hydrogène</term>
<term>Phénol</term>
<term>Populus</term>
<term>Proline</term>
<term>Superoxide dismutase</term>
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<keywords scheme="MESH" xml:lang="en"><term>Biochemical Phenomena</term>
<term>Biomarkers</term>
<term>Cell Survival</term>
<term>Dehydration</term>
<term>Enzyme Assays</term>
<term>Lipid Peroxidation</term>
<term>Osmotic Pressure</term>
<term>Oxidative Stress</term>
<term>Tissue Culture Techniques</term>
</keywords>
<keywords scheme="MESH" xml:lang="fr"><term>Dosages enzymatiques</term>
<term>Déshydratation</term>
<term>Marqueurs biologiques</term>
<term>Peroxydation lipidique</term>
<term>Phénomènes biochimiques</term>
<term>Pression osmotique</term>
<term>Stress oxydatif</term>
<term>Survie cellulaire</term>
<term>Techniques de culture de tissus</term>
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<front><div type="abstract" xml:lang="en">In this study, poplar tissue culture (hybrid black poplar, M1 genotype) was subjected to water stress influenced by polyethyleneglycol 6000 (100 and 200 mOsm PEG 6000). The aim of the research was to investigate the biochemical response of poplar tissue culture on water deficit regime. Antioxidant status was analyzed including antioxidant enzymes, superoxide-dismutase (SOD), catalase (CAT), guiacol-peroxidase (GPx), glutathione-peroxidase (GSH-Px), glutathione-reductase, reduced glutathione, total phenol content, Ferric reducing antioxidant power and DPPH radical antioxidant power. Polyphenol oxidase and phenylalanine-ammonium-lyase were determined as enzymatic markers of polyphenol metabolism. Among oxidative stress parameters lipid peroxidation, carbonyl-proteins, hydrogen-peroxide, reactive oxygen species, nitric-oxide and peroxynitrite were determined. Proline, proline-dehydrogenase and glycinebetaine were measured also as parameters of water stress. Cell viability is finally determined as a biological indicator of osmotic stress. It was found that water stress induced reactive oxygen and nitrogen species and lipid peroxidation in leaves of hybrid black poplar and reduced cell viability. Antioxidant enzymes including SOD, GPx, CAT and GSH-Px were induced but total phenol content and antioxidant capacity were reduced by PEG 6000 mediated osmotic stress. The highest biochemical response and adaptive reaction was the increase of proline and GB especially by 200 mOsm PEG. While long term molecular analysis will be necessary to fully address the poplar potentials for water stress adaptation, our results on hybrid black poplar suggest that glycine-betaine, proline and PDH enzyme might be the most important markers of poplar on water stress and that future efforts should be focused on these markers and strategies to enhance their concentration in poplar.</div>
</front>
</TEI>
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<DateCompleted><Year>2017</Year>
<Month>10</Month>
<Day>17</Day>
</DateCompleted>
<DateRevised><Year>2018</Year>
<Month>11</Month>
<Day>13</Day>
</DateRevised>
<Article PubModel="Print-Electronic"><Journal><ISSN IssnType="Electronic">1618-0860</ISSN>
<JournalIssue CitedMedium="Internet"><Volume>130</Volume>
<Issue>3</Issue>
<PubDate><Year>2017</Year>
<Month>May</Month>
</PubDate>
</JournalIssue>
<Title>Journal of plant research</Title>
<ISOAbbreviation>J Plant Res</ISOAbbreviation>
</Journal>
<ArticleTitle>Biochemical response of hybrid black poplar tissue culture (Populus × canadensis) on water stress.</ArticleTitle>
<Pagination><MedlinePgn>559-570</MedlinePgn>
</Pagination>
<ELocationID EIdType="doi" ValidYN="Y">10.1007/s10265-017-0918-4</ELocationID>
<Abstract><AbstractText>In this study, poplar tissue culture (hybrid black poplar, M1 genotype) was subjected to water stress influenced by polyethyleneglycol 6000 (100 and 200 mOsm PEG 6000). The aim of the research was to investigate the biochemical response of poplar tissue culture on water deficit regime. Antioxidant status was analyzed including antioxidant enzymes, superoxide-dismutase (SOD), catalase (CAT), guiacol-peroxidase (GPx), glutathione-peroxidase (GSH-Px), glutathione-reductase, reduced glutathione, total phenol content, Ferric reducing antioxidant power and DPPH radical antioxidant power. Polyphenol oxidase and phenylalanine-ammonium-lyase were determined as enzymatic markers of polyphenol metabolism. Among oxidative stress parameters lipid peroxidation, carbonyl-proteins, hydrogen-peroxide, reactive oxygen species, nitric-oxide and peroxynitrite were determined. Proline, proline-dehydrogenase and glycinebetaine were measured also as parameters of water stress. Cell viability is finally determined as a biological indicator of osmotic stress. It was found that water stress induced reactive oxygen and nitrogen species and lipid peroxidation in leaves of hybrid black poplar and reduced cell viability. Antioxidant enzymes including SOD, GPx, CAT and GSH-Px were induced but total phenol content and antioxidant capacity were reduced by PEG 6000 mediated osmotic stress. The highest biochemical response and adaptive reaction was the increase of proline and GB especially by 200 mOsm PEG. While long term molecular analysis will be necessary to fully address the poplar potentials for water stress adaptation, our results on hybrid black poplar suggest that glycine-betaine, proline and PDH enzyme might be the most important markers of poplar on water stress and that future efforts should be focused on these markers and strategies to enhance their concentration in poplar.</AbstractText>
</Abstract>
<AuthorList CompleteYN="Y"><Author ValidYN="Y"><LastName>Popović</LastName>
<ForeName>B M</ForeName>
<Initials>BM</Initials>
<AffiliationInfo><Affiliation>Department of Field and Vegetable Crops, Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovića 8, Novi Sad, 21000, Serbia. popovicb@polj.uns.ac.rs.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Štajner</LastName>
<ForeName>D</ForeName>
<Initials>D</Initials>
<AffiliationInfo><Affiliation>Department of Field and Vegetable Crops, Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovića 8, Novi Sad, 21000, Serbia.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Ždero-Pavlović</LastName>
<ForeName>R</ForeName>
<Initials>R</Initials>
<AffiliationInfo><Affiliation>Department of Field and Vegetable Crops, Faculty of Agriculture, University of Novi Sad, Trg Dositeja Obradovića 8, Novi Sad, 21000, Serbia.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Tari</LastName>
<ForeName>I</ForeName>
<Initials>I</Initials>
<AffiliationInfo><Affiliation>Department of Plant Biology, University of Szeged, Dugonics tér 13, Szeged, 6720, Hungary.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Csiszár</LastName>
<ForeName>J</ForeName>
<Initials>J</Initials>
<AffiliationInfo><Affiliation>Department of Plant Biology, University of Szeged, Dugonics tér 13, Szeged, 6720, Hungary.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Gallé</LastName>
<ForeName>Á</ForeName>
<Initials>Á</Initials>
<AffiliationInfo><Affiliation>Department of Plant Biology, University of Szeged, Dugonics tér 13, Szeged, 6720, Hungary.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Poór</LastName>
<ForeName>P</ForeName>
<Initials>P</Initials>
<AffiliationInfo><Affiliation>Department of Plant Biology, University of Szeged, Dugonics tér 13, Szeged, 6720, Hungary.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Galović</LastName>
<ForeName>V</ForeName>
<Initials>V</Initials>
<AffiliationInfo><Affiliation>Institute of Lowland Forestry and Environment, Antona Čehova 13, Novi Sad, 21000, Serbia.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Trudić</LastName>
<ForeName>B</ForeName>
<Initials>B</Initials>
<AffiliationInfo><Affiliation>Institute of Lowland Forestry and Environment, Antona Čehova 13, Novi Sad, 21000, Serbia.</Affiliation>
</AffiliationInfo>
</Author>
<Author ValidYN="Y"><LastName>Orlović</LastName>
<ForeName>S</ForeName>
<Initials>S</Initials>
<AffiliationInfo><Affiliation>Institute of Lowland Forestry and Environment, Antona Čehova 13, Novi Sad, 21000, Serbia.</Affiliation>
</AffiliationInfo>
</Author>
</AuthorList>
<Language>eng</Language>
<PublicationTypeList><PublicationType UI="D016428">Journal Article</PublicationType>
</PublicationTypeList>
<ArticleDate DateType="Electronic"><Year>2017</Year>
<Month>02</Month>
<Day>27</Day>
</ArticleDate>
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<MedlineJournalInfo><Country>Japan</Country>
<MedlineTA>J Plant Res</MedlineTA>
<NlmUniqueID>9887853</NlmUniqueID>
<ISSNLinking>0918-9440</ISSNLinking>
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<MeshHeading><DescriptorName UI="D018515" MajorTopicYN="N">Plant Leaves</DescriptorName>
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<MeshHeading><DescriptorName UI="D032107" MajorTopicYN="N">Populus</DescriptorName>
<QualifierName UI="Q000737" MajorTopicYN="Y">chemistry</QualifierName>
<QualifierName UI="Q000201" MajorTopicYN="Y">enzymology</QualifierName>
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<Keyword MajorTopicYN="N">Glycinebetaine</Keyword>
<Keyword MajorTopicYN="N">Osmotic stress</Keyword>
<Keyword MajorTopicYN="N">Poplar</Keyword>
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<affiliations><list><country><li>Hongrie</li>
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<name sortKey="Orlovi, S" sort="Orlovi, S" uniqKey="Orlovi S" first="S" last="Orlovi">S. Orlovi</name>
<name sortKey="Stajner, D" sort="Stajner, D" uniqKey="Stajner D" first="D" last="Štajner">D. Štajner</name>
<name sortKey="Trudi, B" sort="Trudi, B" uniqKey="Trudi B" first="B" last="Trudi">B. Trudi</name>
<name sortKey="Zdero Pavlovi, R" sort="Zdero Pavlovi, R" uniqKey="Zdero Pavlovi R" first="R" last="Ždero-Pavlovi">R. Ždero-Pavlovi</name>
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<country name="Hongrie"><noRegion><name sortKey="Tari, I" sort="Tari, I" uniqKey="Tari I" first="I" last="Tari">I. Tari</name>
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<name sortKey="Csiszar, J" sort="Csiszar, J" uniqKey="Csiszar J" first="J" last="Csiszár">J. Csiszár</name>
<name sortKey="Galle, A" sort="Galle, A" uniqKey="Galle A" first="Á" last="Gallé">Á Gallé</name>
<name sortKey="Po R, P" sort="Po R, P" uniqKey="Po R P" first="P" last="Po R">P. Po R</name>
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{{Explor lien
   |wiki=    Bois
   |area=    PoplarV1
   |flux=    Main
   |étape=   Exploration
   |type=    RBID
   |clé=     pubmed:28243831
   |texte=   Biochemical response of hybrid black poplar tissue culture (Populus × canadensis) on water stress.
}}

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Biochemical response of hybrid black poplar tissue culture (Populus × canadensis) on water stress.

Biochemical response of hybrid black poplar tissue culture (Populus × canadensis) on water stress.

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